Air Fryer Christmas Pretzel Bites (Print)

Festive bites of chocolate-topped pretzels made quickly in the air fryer with holiday sprinkles.

# Ingredients:

→ Pretzels

01 - 24 mini pretzel twists or squares

→ Chocolate

02 - 24 milk or dark chocolate melting wafers or Hershey's Kisses, unwrapped

→ Toppings

03 - 2 tablespoons red, green, and white holiday sprinkles
04 - 24 red or green M&Ms (optional)

# Directions:

01 - Preheat the air fryer to 320°F (160°C) for 3 minutes.
02 - Place pretzels in a single layer in the air fryer basket without overlapping.
03 - Place one chocolate wafer or Hershey's Kiss on each pretzel.
04 - Air fry for 1 to 2 minutes until the chocolate becomes glossy and soft without melting through.
05 - Remove immediately and gently press an M&M or a pinch of sprinkles on each warm chocolate-topped pretzel.
06 - Allow bites to cool completely on a parchment-lined tray for 10 minutes or refrigerate briefly to set the chocolate.
07 - Serve immediately or store in an airtight container at room temperature for up to one week.

# Expert Tips:

01 -
  • Quick and easy holiday treat
  • Fun to make and customize
02 -
  • Use white chocolate or caramel-filled chocolates for variation
  • Try crushed candy canes or mini marshmallows as festive toppings
03 -
  • Do not overcook chocolate to prevent melting through
  • Press toppings onto warm chocolate to help them stick
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