# Ingredients:
→ Assorted Gummy Candies
01 - 1 cup gummy bears
02 - 1 cup gummy worms
03 - 1 cup fruit-flavored gummy rings
04 - 1 cup gummy fruit slices
→ Extras
05 - 8 large marshmallows (optional)
→ Assembly
06 - 8 wooden skewers, 6 to 8 inches long
# Directions:
01 - Set out gummy candies and marshmallows in separate bowls for easy selection.
02 - Place one marshmallow at the bottom of each wooden skewer for stability, if desired.
03 - Alternate threading various gummy candies onto each skewer, creating colorful patterns, leaving about 1 inch at the bottom for holding.
04 - Continue until all skewers are filled with gummy candies.
05 - Place kabobs on a serving platter. Serve immediately or cover with plastic wrap and refrigerate until ready.