Browse Every Recipe - Page Number 10

Cheesy Alfredo macaroni cups feature roasted red peppers and a crispy topping—ideal for gatherings or lunchboxes.

Cinnamon apple bars layered with ricotta and buttery crust, finished with a golden crumb topping for autumn flair.

French toast sandwiches stacked with cheese, garlic, and herbs—crispy, gooey, and perfect for a morning bite.

Soft, fusion bites mingle pumpkin, matcha, and chocolate chips for easy vegetarian snacking.

Tender pumpkin fritters with ginger and cinnamon, ideal for autumn breakfasts or snacks.

Moist banana bread, fruits, sweet spreads, and treats arranged for a show-stopping, shareable dessert experience.

Flaky puff pastry filled with tangy cranberry jalapeño dip makes a vibrant appetizer for festive occasions.

Spiced pumpkin bars blended with white chocolate chips offer a moist, flavorful bite for autumn occasions.

Rich tomato broth meets noodles and mushroom crisps for a cozy, vegetarian Italian-style main course.