Whipped Avocado Christmas Tree

Featured in: Seasonal Treats

This festive dish features whipped ripe avocados combined with lime juice, garlic, and creamy yogurt, whipped smooth and fluffy. It is artfully shaped into a Christmas tree and decorated with an assortment of colorful vegetables like cherry tomatoes, bell peppers, purple onion, and pomegranate seeds. Fresh herbs mimic pine branches, while a star-shaped carrot crowns the top. Ideal for a holiday appetizer or centerpiece, this easy-to-prepare creation offers a vibrant presentation with fresh, wholesome ingredients. Variations include vegan options and extra spice additions.

Updated on Wed, 26 Nov 2025 11:38:00 GMT
Creamy, festive Whipped Avocado Christmas Tree Dip, beautifully decorated with colorful, fresh vegetables as a unique appetizer. Pin
Creamy, festive Whipped Avocado Christmas Tree Dip, beautifully decorated with colorful, fresh vegetables as a unique appetizer. | cinnamonnest.com

A festive, creamy avocado dip artfully shaped into a Christmas tree, decorated with colorful vegetables and fresh herbs. Perfect as a holiday appetizer or centerpiece.

I love making this dip for Christmas parties because it doubles as a tasty treat and a beautiful holiday decoration that always impresses guests.

Ingredients

  • Avocado Base: 3 ripe avocados, 2 tablespoons fresh lime juice, 1/4 cup Greek yogurt (or dairy-free alternative), 1 clove garlic minced, 1/2 teaspoon sea salt, 1/4 teaspoon ground black pepper, 2 tablespoons chopped fresh cilantro
  • Christmas Tree Decorations: 1/2 cup cherry tomatoes quartered, 1/4 cup yellow bell pepper finely diced, 1/4 cup red bell pepper finely diced, 2 tablespoons purple onion finely diced, 2 tablespoons pomegranate seeds, 2 tablespoons crumbled feta cheese (optional), fresh parsley or dill sprigs (for branches), 1 small carrot sliced into thin rounds or star shapes (for tree topper and ornaments)
  • To Serve: Crackers, tortilla chips, or fresh vegetable sticks

Instructions

Step 1:
Cut the avocados in half remove the pits and scoop the flesh into a large mixing bowl
Step 2:
Add lime juice Greek yogurt garlic salt pepper and cilantro to the bowl
Step 3:
Using a hand mixer or food processor whip the mixture until smooth and fluffy
Step 4:
Transfer the whipped avocado to a large serving platter Shape the dip into a Christmas tree form using a spatula or the back of a spoon
Step 5:
Decorate the tree with cherry tomatoes bell peppers onion pomegranate seeds and feta cheese as ornaments Arrange parsley or dill sprigs to mimic pine branches Top the tree with a carrot star or round
Step 6:
Serve immediately with crackers chips or veggie sticks Refrigerate if not serving right away but consume within a few hours for best color and flavor
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| cinnamonnest.com

This recipe always brings the family together during the holidays as everyone enjoys decorating the tree before digging in.

Required Tools

Large mixing bowl Hand mixer or food processor Spatula Serving platter Sharp knife and cutting board

Allergen Information

Contains dairy (Greek yogurt feta cheese) For dairy-free vegan use suitable substitutes Check labels on chips or crackers for gluten or allergens

Nutritional Information

Calories 165 Total Fat 11 g Carbohydrates 13 g Protein 3 g per serving

Artfully arranged, vibrant Whipped Avocado Christmas Tree Dip topped with tomatoes, peppers, and herbs ready to serve with chips. Pin
Artfully arranged, vibrant Whipped Avocado Christmas Tree Dip topped with tomatoes, peppers, and herbs ready to serve with chips. | cinnamonnest.com

This creamy avocado Christmas tree dip is a festive and delicious addition to any holiday gathering.

Whipped Avocado Christmas Tree

Creamy whipped avocado molded as a festive tree with vibrant vegetable decorations and fresh herbs.

Prep duration
20 min
Cooking duration
1 min
Total duration
21 min

Category Seasonal Treats

Difficulty Easy

Origin American

Yield 6 Servings

Dietary requirements Vegetarian, Gluten-free

Ingredients

Avocado Base

01 3 ripe avocados
02 2 tablespoons fresh lime juice
03 0.25 cup Greek yogurt (or dairy-free alternative)
04 1 clove garlic, minced
05 0.5 teaspoon sea salt
06 0.25 teaspoon ground black pepper
07 2 tablespoons chopped fresh cilantro

Christmas Tree Decorations

01 0.5 cup cherry tomatoes, quartered
02 0.25 cup yellow bell pepper, finely diced
03 0.25 cup red bell pepper, finely diced
04 2 tablespoons purple onion, finely diced
05 2 tablespoons pomegranate seeds
06 2 tablespoons crumbled feta cheese (optional)
07 Fresh parsley or dill sprigs for garnish
08 1 small carrot, sliced into thin rounds or star shapes

To Serve

01 Crackers, tortilla chips, or fresh vegetable sticks

Directions

Step 01

Prepare avocado base: Halve the avocados, remove pits, and scoop the flesh into a large mixing bowl.

Step 02

Combine ingredients: Add fresh lime juice, Greek yogurt, minced garlic, sea salt, black pepper, and chopped cilantro to the bowl.

Step 03

Whip avocado mixture: Use a hand mixer or food processor to whip the mixture until smooth and fluffy.

Step 04

Shape dip into tree: Transfer the whipped avocado mixture onto a large serving platter and shape it into a Christmas tree using a spatula or the back of a spoon.

Step 05

Decorate the tree: Adorn the tree with quartered cherry tomatoes, diced bell peppers, purple onion, pomegranate seeds, and optional feta cheese. Arrange parsley or dill sprigs to mimic pine branches, and top with carrot slices shaped as stars or rounds.

Step 06

Serve and store: Serve immediately with crackers, tortilla chips, or vegetable sticks. Refrigerate leftovers and consume within a few hours to preserve color and flavor.

Necessary tools

  • Large mixing bowl
  • Hand mixer or food processor
  • Spatula
  • Serving platter
  • Sharp knife and cutting board

Allergy information

Review ingredients carefully for potential allergens and consult with a healthcare provider if you're uncertain.
  • Contains dairy from Greek yogurt and feta cheese. Use suitable substitutes for dairy-free or vegan diets. Check chips or crackers for gluten or other allergens.

Nutritional information (per serving)

These values are approximate guidelines only and shouldn't replace professional medical advice.
  • Calories: 165
  • Fat: 11 g
  • Carbs: 13 g
  • Protein: 3 g